apple crisp with splenda

apple crisp with  splenda
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 190.4
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.0 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 6.2 g
  • Protein: 2.1 g

View full nutritional breakdown of apple crisp with splenda calories by ingredient
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Introduction

apples baked with crumbly sweet top. apples baked with crumbly sweet top.
Number of Servings: 6

Ingredients

    1 cup quaker dry oatmeal
    1/2 cup splenda
    6 tsp soft margarine
    1 tbsp cinamon and 1/2 tsp nutmeg
    5 peeled and sliced apples.

    Peel the apples and put them into a pie plate dish. mix the other ingredients well and makes a crumble texture. pour over apples . Bake in oven at 350- for 30 minutes . Serve hot. great with ice cream / whip cream......or a little milk around the edge only when serving

Directions

cook at 350 for 30 minutes.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ALBERTAGIRL12.

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