cheesy chicken potato soup

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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 186.9
  • Total Fat: 7.1 g
  • Cholesterol: 30.8 mg
  • Sodium: 529.9 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.2 g

View full nutritional breakdown of cheesy chicken potato soup calories by ingredient


Introduction

handed down recipe handed down recipe
Number of Servings: 22

Ingredients

    4 cans chicken broth 99%fat free
    4 cans evaporated milk
    flour to thicken
    2 cups shredded colby cheese
    3 oz cubed velvetta 2%
    2 boneless skinless chicken breast cooked and cubed
    8 medium potatos quarrtered and cut in to bite size pieces

Directions

cook the potatos and chicken first
put butter in big pan for soup or dutch oven
add evaporated milk and all but one can of broth
heat to boil
while that boils put flour in other broth stir to no lumps
add to pan when other ingridients boil
add chicken potatos and cheese


Serving Size: makes at least 22 small bowls

Number of Servings: 22

Recipe submitted by SparkPeople user LORI72880.