Cheese and Onion Flan
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 310.0
- Total Fat: 17.2 g
- Cholesterol: 163.4 mg
- Sodium: 563.6 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 1.4 g
- Protein: 14.4 g
View full nutritional breakdown of Cheese and Onion Flan calories by ingredient
Introduction
Kathleen's Special Kathleen's SpecialNumber of Servings: 8
Ingredients
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*Flour, white, 3 cup (remove)
Salt, 1 tsp (remove)
Onions, raw, 2 cup, chopped (remove)
Milk, 1%, 1.5 cup (remove)
Cheddar Cheese, 6 oz (remove)
Margarine, hard, 12 tsp (remove)
Egg, fresh, 6 large (remove)
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user SISSYFEB48.