Crockpot Potato Soup
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 99.4
- Total Fat: 3.0 g
- Cholesterol: 15.9 mg
- Sodium: 255.2 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.5 g
- Protein: 5.0 g
View full nutritional breakdown of Crockpot Potato Soup calories by ingredient
Introduction
This soup is great on the stove or in the crockpot! It's creamy and warms the tummy - my kids love it! This soup is great on the stove or in the crockpot! It's creamy and warms the tummy - my kids love it!Number of Servings: 20
Ingredients
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8 Cups diced potato
1/3 cup diced onion
8 oz diced turkey ham
3 cans low sodium chicken broth
1 can low fat cream of chicken soup
8 oz. low fat cream cheese (reserved)
Directions
Combine all ingredients except for the cream cheese into the crockpot and allow to cook on high for 4 hours or low for 6 hours. When potatoes are soft, dice cream cheese and add to soup and stir until melted.
This can be made on the stove and will cook in about 1/2 hour until the potatoes are done. The original recipe includes pepper but I allow people to add their own to their taste.
Serving Size: makes about 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user DEDEBURT.
This can be made on the stove and will cook in about 1/2 hour until the potatoes are done. The original recipe includes pepper but I allow people to add their own to their taste.
Serving Size: makes about 20 1 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user DEDEBURT.