Honey Glazed Salmon (WW Recipe)

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 307.5

Total Fat: 7.7 g
Cholesterol: 114.0 mg
Sodium: 416.9 mg
Total Carbs: 13.4 g
Dietary Fiber: 0.3 g
Protein: 43.8 g

View full nutritional breakdown of Honey Glazed Salmon (WW Recipe) calories by ingredient

Introduction

Honey, hoisin sauce and citris juices caramelize to form a sweet compliment that stands up to the distinctive taste of fresh salmon Honey, hoisin sauce and citris juices caramelize to form a sweet compliment that stands up to the distinctive taste of fresh salmon

Minutes to Prepare: 10

Minutes to Cook: 15

Number of Servings: 4

Ingredients

2 Tbs Honey

1 Tbs Fresh Orange Juice

1 Tbs fresh lemon juice

1 Tbs Hoisin sauce

2 tsp Dijon mustard

1/4 tsp salt

1/4 tsp black pepper

spray of cooking spray

24 oz Salmon (4 - 6 oz fillets)

Directions

Preheat Broiler. Combine first 7 ingredients and stir well with a whisk. Place fillets on a broiler pan coated with cooking spray. Brush with honey mixture; cook 12 minutes or until fish flakes easily when tested with a fork, basting frequently with honey mixture.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KACIGRAND.