Lauren's First Peanut Butter Pie
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 207.8
- Total Fat: 10.0 g
- Cholesterol: 8.4 mg
- Sodium: 172.8 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 0.7 g
- Protein: 4.2 g
View full nutritional breakdown of Lauren's First Peanut Butter Pie calories by ingredient
Introduction
A pie made by my daughter for her Keepers At Home class. She is 9 years old. A pie made by my daughter for her Keepers At Home class. She is 9 years old.Number of Servings: 16
Ingredients
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graham cracker crust
8 oz light cream cheese
tub of fat free whipped topping
1 cup powdered sugar
1/2 cup smooth creamy peanut butter
Directions
Mix all ingredients and blend about 2 minutes with electric blender. Pour into pie crust and chill about 4 hours.
Cut into 16 servings. These are small slices but this pie is very rich and that is really all you need. Even my husband enjoyed slices this small.
Number of Servings: 16
Recipe submitted by SparkPeople user JAZZERSOUTH.
Cut into 16 servings. These are small slices but this pie is very rich and that is really all you need. Even my husband enjoyed slices this small.
Number of Servings: 16
Recipe submitted by SparkPeople user JAZZERSOUTH.
Member Ratings For This Recipe
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CD7881889
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