Macaroni & cheese low sodium
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 149.5
- Total Fat: 35.7 g
- Cholesterol: 9.1 mg
- Sodium: 126.6 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 0.4 g
- Protein: 3.5 g
View full nutritional breakdown of Macaroni & cheese low sodium calories by ingredient
Number of Servings: 5
Ingredients
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Macaroni elbow Muellers, 0.5 cup
Butter I can't believe it's butter, 1/4 cup
Cornstarch Baldom, 3 tbsp
Mustard dry, 1/8 tsp
Pepper, black, 1/8 tsp
Cheese sharp cheddar Flavorite, 0.5 cup
Directions
Cook macaroni about 9 minutes & set aside. Prepare rest of ingredients. Pour macaroni into mixture & mix well. Top with croutons if desired. Either heat through on stove or bake in 350 degree oven for 25 minutes.
Serving Size: Makes
Number of Servings: 5
Recipe submitted by SparkPeople user PATSTTHOMAS.
Serving Size: Makes
Number of Servings: 5
Recipe submitted by SparkPeople user PATSTTHOMAS.
Member Ratings For This Recipe
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CD1880451