Beef Stew on Basmati Rice

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 305.7
  • Total Fat: 9.0 g
  • Cholesterol: 37.2 mg
  • Sodium: 203.0 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 18.2 g

View full nutritional breakdown of Beef Stew on Basmati Rice calories by ingredient



Number of Servings: 16

Ingredients

    *basmati brown rice, 2 cup (remove)
    Turkey Stock - 1 cup, 5 serving (remove)
    Butter, unsalted, .2 cup (remove)
    *BEEF, Stewing (raw), 3.5 oz = 100 g, 30 oz (remove)
    Red Ripe Tomatoes, 3 large whole (3" dia) (remove)
    Onions, raw, 2 medium (2-1/2" dia) (remove)
    Carrots, raw, 3 large (7-1/4" to 8-1/2" long) (remove)
    Sweet peppers (bell), 6 small (remove)
    *Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.) (remove)
    Garlic, 3 cloves (remove)
    Salt, 1 tsp (remove)
    Pepper, black, .5 tsp (remove)
    *Chipotle Chili Powder, 0.5 tbsp (remove)
    Garlic powder, 1 tsp (remove)
    *Onion powder, 1 tsp (remove)
    *Extra Virgin Olive Oil, 2 tbsp (remove)

Directions



Serving Size: Makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user THEANALOGKID.