Cherry Cheesecake Cupcakes

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 137.8
  • Total Fat: 3.5 g
  • Cholesterol: 23.8 mg
  • Sodium: 84.1 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Cherry Cheesecake Cupcakes calories by ingredient
Submitted by:


Number of Servings: 24

Ingredients

    flour
    salt
    egg
    milk
    butter
    cream cheese
    sugar
    cherry pie filling
    baking powder

Directions



Serving Size: makes 24 cupcakes

Number of Servings: 24

Recipe submitted by SparkPeople user MARYS79.

TAGS:  Desserts |

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