Crockpot Cabbage & Kielbasa


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 417.3
  • Total Fat: 34.6 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,042.1 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 5.2 g
  • Protein: 15.3 g

View full nutritional breakdown of Crockpot Cabbage & Kielbasa calories by ingredient



Number of Servings: 4

Ingredients

    * Tobin's Polish Kielbasa, 16 oz (remove)
    * Cabbage, fresh, 1 head, medium (about 5-3/4" dia) (remove)
    * Water, tap, .25 cup (8 fl oz) (remove)
    * Garlic powder, .25 tsp (remove)

Directions

Slice cabbage into bit size pieces; add kielbasa & cabbage to crockpot. season with garlic powder, add water & stir well. Cook on low for 4 hours or until cabbage is desired doneness.

Number of Servings: 4

Recipe submitted by SparkPeople user MAMAOF3KIDDIES.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    I make this all the time for DH--I thought I had "invented" it. Sometimes I add a can of tomatoes or stewed tomatoes depending what I pull from pantry first. - 1/24/09