Pineapple Bread Pudding
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 376.9
- Total Fat: 12.6 g
- Cholesterol: 31.7 mg
- Sodium: 221.3 mg
- Total Carbs: 65.5 g
- Dietary Fiber: 1.1 g
- Protein: 2.9 g
View full nutritional breakdown of Pineapple Bread Pudding calories by ingredient
Number of Servings: 8
Ingredients
-
1/2 cup milk
1 can (20 oz) crused pineaple
1 stick butter
1.75 cups sugar
6 cups bread cubes
Directions
mix all ingredients together, put in casserole dish and bake for 1 hr at 350
Number of Servings: 8
Recipe submitted by SparkPeople user WENDY528.
Number of Servings: 8
Recipe submitted by SparkPeople user WENDY528.