Creamy Vegan Avocado Salad Dressing

Creamy Vegan Avocado Salad Dressing

4.3 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 18.9
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 63.8 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.5 g

View full nutritional breakdown of Creamy Vegan Avocado Salad Dressing calories by ingredient


Introduction

This is a great and easy salad dressing for Mexican inspired dishes. Great on tacos and burritos too! This is a great and easy salad dressing for Mexican inspired dishes. Great on tacos and burritos too!
Number of Servings: 10

Ingredients

    1/2 Haas avocado
    1/2 cup unsweetened soy milk
    1/4 tsp minced garlic
    1/4 tsp sea salt
    1/4 tsp fresh ground black pepper
    1/4 tsp chili powder
    Juice of one wedge of lime

Directions

place all ingredients in a food processor or blender and pulse until everything is creamy. Makes about 10 tablespoons of dressing.

Serving Size: 10 tablespoons

Number of Servings: 10

Recipe submitted by SparkPeople user KIMBERLEIGH06.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    2 of 2 people found this review helpful
    I love it! I had to tweak it based on the ingredients I had on hand, no salt (I'm sure it enhances the flavor, but I have to eat as low sodium as possible) almond milk instead of soy and McCormick southwest sweet and smoky salt free seasoning instead of chili powder and pepper. Fantastic! Thanks! - 7/5/15


  • no profile photo


    1 of 1 people found this review helpful
    delicious - 6/25/19


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Removed the salt, and was so yummy! - 3/30/19


  • no profile photo

    O.K.
    OK - 11/28/19


  • no profile photo


    will make - 6/13/19