Mocha Ice Pops

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 61.3
  • Total Fat: 4.6 g
  • Cholesterol: 15.8 mg
  • Sodium: 10.8 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.8 g

View full nutritional breakdown of Mocha Ice Pops calories by ingredient
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Number of Servings: 10


    1 cup cream
    2 1/2 cups coffee
    4 tsp sugar
    2 T sweetened cocoa powder


Whisk coffee, sugar to taste and cocoa in a medium bowl until the sugar has dissolved. Whisk in half-and-half, vanilla and salt until combined.
Divide the mixture among freezer-pop molds. Insert the sticks and freeze until completely firm, about 6 hours. Dip the molds briefly in hot water before unmolding.

Serving Size: 10 3 oz pops

Number of Servings: 10

Recipe submitted by SparkPeople user DELILLE.

TAGS:  Snacks |

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