Shammi hyd

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 112.6
  • Total Fat: 9.3 g
  • Cholesterol: 11.1 mg
  • Sodium: 10.7 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.2 g

View full nutritional breakdown of Shammi hyd calories by ingredient
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Number of Servings: 25


    Beef, round steak, 500 grams (remove)
    Lentils, 1 cup (remove)
    Garlic, 4 cloves (remove)
    Onions, raw, 1 large (remove)
    Sunflower Oil, 1 cup (remove)
    garam masala, green small chilli, turmeric, salt, coriander and mint.


Mix all ingredients except oil and cook in a pressure cooker. After the meat is tender, let it cool down and chpop it in the food processor. Make it like a dough and make small 4 inch long pieces.Then fry it in the oil till dark brown.

Serving Size: makes 25 4 inch pieces

Number of Servings: 25

Recipe submitted by SparkPeople user WEIGHT45LOSS.

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