Baked Parmesan Potato Cubes

Baked Parmesan Potato Cubes

4.3 of 5 (6)
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 187.7
  • Total Fat: 7.3 g
  • Cholesterol: 2.5 mg
  • Sodium: 510.2 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.9 g

View full nutritional breakdown of Baked Parmesan Potato Cubes calories by ingredient
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Introduction

Healthy and Yummy Potatoes Healthy and Yummy Potatoes
Number of Servings: 5

Ingredients

    5 medium, baking potatoes
    5 tsp Parmesan Cheese, grated
    1 tsp Salt
    .5 tsp garlic powder
    .5 tsp paprika
    .25 tsp black pepper
    2 tbsp 1 tsp olive oil

Directions

1. Preheat oven to 380 degrees F
2. Peel and cube potatoes.
3. In a large bowl mix all ingredients, including olive oil. Throw in potatoes and mix well, making sure they are all fully coated with the mixture.
4. Lay potatoes in a single layer in a glass dish and cook for about 35 minutes or until they are tender.

Makes 5 servings.

Number of Servings: 5

Recipe submitted by SparkPeople user ELLEJORDANE.

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Member Ratings For This Recipe

  • These were really good, I made them with some "fried" Baked Fish, and the family enjoyed the meal, and requested it again. Thanks. - 7/1/08

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  • This was really good, we really enjoyed it! Thanks for sharing. - 6/27/08

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  • My family loved it - 6/3/08

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  • My family liked it with shreded cheese and ketchup added after baking. I think 2 tablespoons of water and then covering with foil would of made the potatoes a little more tender. - 5/1/08

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  • Really good, make sure you have a decent size glass pan. I had a 9" pan and it didn't want to cook all of the potatoes right. Other than that it was great and really easy to put together. Even my toddler liked it! - 2/23/08

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