Simple Meat and Two Veg

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 658.4
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 162.7 mg
  • Total Carbs: 67.6 g
  • Dietary Fiber: 15.2 g
  • Protein: 87.1 g

View full nutritional breakdown of Simple Meat and Two Veg calories by ingredient



Number of Servings: 1

Ingredients

    *Baked Potato, with skin, 1.5 small (1-3/4" to 2-1/2" dia.) (remove)
    Broccoli, fresh, 0.5 bunch (remove)
    Baby Carrots, raw, 5 large (remove)
    Tesco Chicken Breast Fillets, 250 gram(s) (remove)
    *Chicken OXO, 1 serving (remove)

Directions



Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user SUPERBROOK316.

TAGS:  Poultry |