Baked Salmon

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 370.3
  • Total Fat: 20.5 g
  • Cholesterol: 119.3 mg
  • Sodium: 299.8 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 39.2 g

View full nutritional breakdown of Baked Salmon calories by ingredient



Number of Servings: 1

Ingredients

    Pink Salmon (fish), 2 fillet (remove)
    *Kraft Mayo with Olive Oil (reduced fat mayonnaise),
    2 tbsp (remove)
    Sea Salt, 1 serving (remove)

Directions

Lay filets on foil smear tops with mayo wrap in foil bake for 30 minutes on 350 open top of foil and back for another 30 minutes on 350.

Serving Size: 1

TAGS:  Fish | Dinner | Fish Dinner |