Philly Chicken cheese Steaks

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 339.6

Total Fat: 15.2 g
Cholesterol: 46.2 mg
Sodium: 2,656.4 mg
Total Carbs: 26.5 g
Dietary Fiber: 3.2 g
Protein: 24.8 g

View full nutritional breakdown of Philly Chicken cheese Steaks calories by ingredient

Introduction

Very very tasty open face sandwich Very very tasty open face sandwich

Minutes to Prepare: 15

Minutes to Cook: 15

Number of Servings: 1

Ingredients

1 Tbsp olive oil

1 sliced onion

1 lb uncooked bloneless, skinless chicken breasts, cut in strips

1 sweet pepper

1/2 tsp salt

1/2 black pepper

4 Village Hearth Light English Muffins

1 cup fat free Mozzerella Cheese

Directions

In a medium nonstick skillet, heat oil over medium-high heat. saute onion until browned and very soft, about 10 minutes. Add chicken and pepper and saute until chicken is golden brown and cooked through, about 5-8 minutes.season to taste with salt and pepper. Spoon chicken mixture down denter of each 1/2 english muffin, place 1/8 cup of cheese. Heat in oven for 15 minutes or until golden brown.

Serving Size: 4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user JENNIBARR.