Strawberry Agave Jam
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,800.5
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 557.1 mg
- Total Carbs: 445.6 g
- Dietary Fiber: 28.0 g
- Protein: 5.9 g
View full nutritional breakdown of Strawberry Agave Jam calories by ingredient
Introduction
Modified recipe of strawberry jam with sugar replaced for agave syrup. Modified recipe of strawberry jam with sugar replaced for agave syrup.Number of Servings: 1
Ingredients
-
800g of Mashed Strawberries
200g of Sliced Strawberries
500g of Agave Syrup
Juice from half a lemon
2g Baking Soda
Directions
Place Strawberries, baking soda and lemon juice on a pot and apply full flame till it reaches boiling point. Lower flame and let boil for 20 minutes. Add the agave syrup and let boil for 10 minutes. Let cool and place in an adequate container for later use.
Serving Size: 40 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user ALDURAN.
Serving Size: 40 Servings
Number of Servings: 1
Recipe submitted by SparkPeople user ALDURAN.