Honey Ginger Salmon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 236.0
  • Total Fat: 9.9 g
  • Cholesterol: 85.5 mg
  • Sodium: 441.8 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 31.3 g

View full nutritional breakdown of Honey Ginger Salmon calories by ingredient
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Number of Servings: 4


    1 lb salmon
    1 Tbsp ground ginger
    1 tsp honey
    1 1/2 Tbsp soy sauce
    3 garlic cloves, minced


Serving Size: 4 oz filet

Combine ginger, honey, soy sauce, and garlic in a container. Coat salmon in marinade and cover, at least 20 minutes but up to 24 hours.

Bake at 375 for 10-15 minutes, add more time if you like your fish well done.

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