Easy Chicken & Dumplings (Taste of Home)

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 270.3
  • Total Fat: 8.3 g
  • Cholesterol: 47.7 mg
  • Sodium: 1,289.2 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 20.1 g

View full nutritional breakdown of Easy Chicken & Dumplings (Taste of Home) calories by ingredient

Number of Servings: 6


    3 celery ribs, chopped
    1 cup sliced fresh carrots
    3 cans (14-1/2 ounces each) reduced-sodium chicken broth
    1/2 teaspoon poultry seasoning
    1/8 teaspoon pepper
    3 cups cubed cooked chicken breast
    1-2/3 cups reduced-fat biscuit/baking mix
    2/3 cup fat-free milk


In a Dutch oven coated with cooking spray, saute celery and carrots for 5 minutes. Stir in the broth, poultry seasoning and pepper. Bring to a boil. Reduce heat; simmer, uncovered. Add chicken.

For dumplings, combine biscuit mix and milk. Drop by tablespoonfuls onto simmering broth. Cover and simmer for 10-15 minutes or until a toothpick inserted into a dumpling comes out clean (do not lift cover while simmering). Remove from heat and let sit for a couple of minutes to allow for thickening. Enjoy!

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user AGOODBRAND08.