Cranberry Sauce Homemade serving 1/2 cup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 36.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 0.2 g

View full nutritional breakdown of Cranberry Sauce Homemade serving 1/2 cup calories by ingredient
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my own version my own version
Number of Servings: 4


    1 16oz bag of frozen cranberries - thawed
    1 T Agave
    2 T water


I put a spoonful or 2 into some plain greek yogurt for healthy treat.
It would also be good on toast and naturally perfect for the holiday table!!!


In a small sauce pan, pour water, cranberries and Agave into pan.
Cook slowly over medium heat. Stir often
You will hear "popping" as they cook.
The purpose of cooking is to soften the fruit AND cook down the "water content".
Pour into a container that seals well, cool and place in refrigerator.
It can also be frozen

Serving Size: 4 half cup servings

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