Curry Chicken salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 366.8
- Total Fat: 14.2 g
- Cholesterol: 91.8 mg
- Sodium: 1,388.1 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 3.9 g
- Protein: 35.0 g
View full nutritional breakdown of Curry Chicken salad calories by ingredient
Number of Servings: 2
Ingredients
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1 large can of canned chicken or 2 small cans
1/2 TBSP of light mayonnaise
1/3 Cup lowfat plain yogurt
1 large stalk of celery, chopped
4 green onions, chopped
1/4 Cup raisins (soak in hot water approx 5 minutes to rehydrate)
Approx. 1 - 2 TBSP curry powder, to taste
salt and pepper to taste
Directions
Mix all ingredients thoroughly and season to taste.
Great on pita bread.
Number of Servings: 2
Recipe submitted by SparkPeople user EKIEBEL.
Great on pita bread.
Number of Servings: 2
Recipe submitted by SparkPeople user EKIEBEL.
Member Ratings For This Recipe
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LESSME2C