Cheddar, Apple, & Spinach Grilled Cheese
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 275.3
- Total Fat: 16.4 g
- Cholesterol: 31.7 mg
- Sodium: 526.8 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 7.2 g
- Protein: 13.6 g
View full nutritional breakdown of Cheddar, Apple, & Spinach Grilled Cheese calories by ingredient
Number of Servings: 1
Ingredients
-
1/4 medium granny smith apple
1 oz Cabot seriously sharp cheddar cheese shredded
1/4 cup spinach leaves
1 tsp Miracle Whip
1 tsp spicy brown mustard
1 tablespoon Smart Balance light butter
2 slices Healthy Life whole wheat bread with flaxseed
Directions
Spread 1 tsp of Miracle Whip and 1 tsp of spicy brown (or dijon) mustard on whole wheat bread.
Add 1/2 of your cheese, and spread evenly.
Very thinly slice your apple and layer on bread, slightly overlapping.
Top with a few layers of spinach leaves, and the remaining cheddar cheese.
Top with your other slice of bread and seat aside.
Heat medium pan over medium-high heat. Add half of the butter and spread in the shape of a slice of bread. Place sandwich on the butter and cover pan. Cook for 2-3 minutes or until bread is golden brown. Remove from heat, add remaining butter and replace sandwich on opposite side, cooking for another 2-3 minutes. Remove from pan and enjoy your taste of fall!
Serving Size: makes one sandwich
Add 1/2 of your cheese, and spread evenly.
Very thinly slice your apple and layer on bread, slightly overlapping.
Top with a few layers of spinach leaves, and the remaining cheddar cheese.
Top with your other slice of bread and seat aside.
Heat medium pan over medium-high heat. Add half of the butter and spread in the shape of a slice of bread. Place sandwich on the butter and cover pan. Cook for 2-3 minutes or until bread is golden brown. Remove from heat, add remaining butter and replace sandwich on opposite side, cooking for another 2-3 minutes. Remove from pan and enjoy your taste of fall!
Serving Size: makes one sandwich