Easy Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 195.5
  • Total Fat: 4.4 g
  • Cholesterol: 40.5 mg
  • Sodium: 547.5 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 7.7 g
  • Protein: 17.1 g

View full nutritional breakdown of Easy Turkey Chili calories by ingredient


Introduction

Crockpot easy turkey chili Crockpot easy turkey chili
Number of Servings: 8

Ingredients

    1 lb ground turkey
    1 onion
    1 large can of crushed tomatoes (or 2 small cans)
    1 large can of diced tomatoes (or 2 small cans)
    1 tbsp garlic powder
    2 14oz cans of kidney beans (light or dark)
    1 clove garlic

Tips

Optional add ins: crackers, low fat cheese, fat free sour cream, wheat pasta.


Directions

Brown ground turkey and onion over medium heat in skillet on stovetop. Combine all canned items, garlic and garlic powder in crock pot. Add turkey and onions. Cook on high heat for 3 hours or low heat for 6. Stir occassionaly.

Serving Size: Makes 6-8 medium bowl servings

Number of Servings: 8

Recipe submitted by SparkPeople user LANTZE.