Pizza Casserole

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,027.5
  • Total Fat: 161.7 g
  • Cholesterol: 1,062.3 mg
  • Sodium: 6,053.2 mg
  • Total Carbs: 402.3 g
  • Dietary Fiber: 28.8 g
  • Protein: 234.6 g

View full nutritional breakdown of Pizza Casserole calories by ingredient


Introduction

Egg noodles, ground turkey, cheese soup Egg noodles, ground turkey, cheese soup
Number of Servings: 1

Ingredients

    Turkey, Ground turkey, 93% lean, 16 oz, cooked with the onion
    Onions, raw, chopped 1 medium,
    *Soup, cheese, canned, condensed, commercial, 1 can (11 oz), undiluted,
    Egg Noodles, enriched, 16 oz, cooked
    *Sauce, Bertolli Tomato and Basil Spaghetti Sauce, 2 cup
    Cheddar Cheese, 2 cup, shredded, half in casserole, half on top

Tips

can add salt, pepper and italian seasoning to turkey for more flavor


Directions

mix all ingredients, cover with foil, bake at 375 for 35 minutes, remove foil, bake another 5 minutes

Serving Size: serves 10

Number of Servings: 1

Recipe submitted by SparkPeople user WALKINMAMA.