Greek Yogurt Tarter Sauce

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Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 8.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 37.9 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.2 g

View full nutritional breakdown of Greek Yogurt Tarter Sauce calories by ingredient



Number of Servings: 21

Ingredients

    1 cup fat free plain greek yogurt
    1/4 cup finely chopped dill pickle
    3 Tbsp diced green onion
    1 tsp dried parsley
    2 tsp lemon juice
    1 tsp dijon mustard
    1/2 tsp dried tarragon
    1/2 tsp worcestershire sauce
    1/4 tsp hot pepper sauce

Directions

Whisk all ingredients in medium bowl to blend. Season with salt and pepper if desired. Cover; chill at least 1 hour and up to 2 days.


Serving Size: 1 Tbsp per serving

Number of Servings: 21

Recipe submitted by SparkPeople user SLJGEMINI75.

TAGS:  Side Items |