Quick green pea soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 241.2
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,263.1 mg
  • Total Carbs: 43.5 g
  • Dietary Fiber: 12.2 g
  • Protein: 15.2 g

View full nutritional breakdown of Quick green pea soup calories by ingredient


Introduction

Super easy soup that's quick and filling. Super easy soup that's quick and filling.
Number of Servings: 1

Ingredients

    2 cups frozen green peas
    ½ vegetable broth cube (approximately the amount for 1 cup)
    1-2 cloves of garlic
    Pepper

Tips

Add herbs or spices for variation. Bacon or fried black sausage are a nice addition, but not something to add everyday.


Directions

Add 2 cups of peas and a clove of garlic. Add enough water to cover the peas by ½ cm. Bring to a boil and boil until peas are soft (see package for cooking instructions). Blend everything when peas are soft. Done!

Serving Size: Makes 2 ~ 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user EBBA9156.