Balsamic Grilled Tuna

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 229.6
  • Total Fat: 4.8 g
  • Cholesterol: 65.7 mg
  • Sodium: 64.2 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 34.0 g

View full nutritional breakdown of Balsamic Grilled Tuna calories by ingredient



Number of Servings: 4

Ingredients

    ½ cup balsamic vinegar
    2 tbs. sugar
    1 tbs. Italian seasonings
    ½ tsp. garlic powder
    1 tbs. olive oil
    1 lb. tuna steaks
    1 tbs. lemon juice

Directions

Combine all but the tuna and lemon juice in a glass baking dish. Add tuna and marinate 15 minutes; turning frequently. Heat grill to High; grill fish 3 minutes each side. Place on serving platter and drizzle lemon juice over all.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ELLYBABY.

TAGS:  Fish | Dinner | Fish Dinner |