Mexican Pulled Pork Wraps

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 363.5
  • Total Fat: 14.0 g
  • Cholesterol: 134.4 mg
  • Sodium: 323.0 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 50.6 g

View full nutritional breakdown of Mexican Pulled Pork Wraps calories by ingredient
Report Inappropriate Recipe

Submitted by:


3rd of Pork 3 ways 3rd of Pork 3 ways
Number of Servings: 8


    Mexican Pulled Pork Wraps
    3 pounds pork tenderloin
    1-14 oz. can diced tomatoes with diced green chiles
    1-4 oz can diced green chilies
    2 tsp taco seasoning (low sodium)
    1 tsp cayenne pepper or to taste
    3 cloves of garlic; minced
    1/2 cup chopped onion


Mix all together in slow cooker, cover and cook 8 hours on low or 4-5 hours on high. Take out pork, using 2 forks pull apart pork and add back into sauce.
Serve with coleslaw vegetables rolled in warmed, low calories, high fiber & protein tortillas, on healthy buns or wrapped in a lettuce leaf.

Serving Size:8

TAGS:  Beef/Pork |

Rate This Recipe