Crock Pot Chicken Alfredo

4.3 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 386.1
  • Total Fat: 13.4 g
  • Cholesterol: 150.2 mg
  • Sodium: 607.5 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 48.3 g

View full nutritional breakdown of Crock Pot Chicken Alfredo calories by ingredient
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Number of Servings: 10


    1 can cream of chicken soup
    1 can cream of celery soup
    8 oz cream cheese, cubed
    Italian seasoning, as desired
    5-6 boneless, skinless chicken breasts
    cooked buttered noodles (butter optional)


Put the chicken breasts in crock pot, add all ingredients except noodles. Cook on low heat for 4-5 hours.

Serve over buttered noodles

Number of Servings: 10

Recipe submitted by SparkPeople user LEFTY35581.

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Member Ratings For This Recipe

  • Loved this recipe. Very simple to make - 6/26/11

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  • i used the noodles but i used whole wheat. my husband enjoyed it and didn't evey know it was healthy!!! - 4/8/08

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  • I have been looking all over for a healthy alfredo recipe. This is fabulous. Everyone loved it. Next time I may add some onion and mushrooms also. I served this with steamed brocolli on the side. Awesome! - 3/20/08

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  • I made this with some changes based on what I had (cream of chicken soup) and it was very good. My whole family liked it. I made it over rice instead of noodles. - 1/30/08

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