Turkey Burgers

Turkey Burgers
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 387.8
  • Total Fat: 21.7 g
  • Cholesterol: 168.3 mg
  • Sodium: 176.6 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 45.1 g

View full nutritional breakdown of Turkey Burgers calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    ½ pound ground turkey breast
    1 clove garlic, minced
    ½ tsp. Cajun seasoning
    Dash of black pepper
    2 tbsp. light teriyaki sauce
    Cooking spray
    1 medium onion, cut into ¼" thick slices
    1 tsp. olive oil


Combine ground turkey breast, garlic, seasoning, pepper and teriyaki sauce in a large bowl. Divide mixture into two patties. Coat pan with cooking spray, heat to medium. Add onion slices and cook until tender and brown. Remove onion from pan and set aside. Coat pan with olive oil, add patties. Cook over medium heat for approximately 5 to 10 minutes, turning halfway to brown both sides. Serve patties with onion on top. Serves 2.

Number of Servings: 2

Recipe submitted by SparkPeople user ESALGADO.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.