Healthy Chocolate Cake
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 129.5
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 141.4 mg
- Total Carbs: 30.4 g
- Dietary Fiber: 1.2 g
- Protein: 2.0 g
View full nutritional breakdown of Healthy Chocolate Cake calories by ingredient
Introduction
A low fat and cholesterol free dessert. A low fat and cholesterol free dessert.Number of Servings: 12
Ingredients
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Sift together the following in a large bowl:
1-1/2 cup flour
4 tbsp cocoa powder
1 cup sugar
1 tsp baking powder
1 tsp baking soda
In separate bowl mix:
1/3 cup apple puree or all natural apple sauce
1 tbsp vinegar
1 tsp vanilla
1 cup warm water
Directions
Mix ingredients together, but do not over mix.
Pour into 9" cake pan or springform pan.
Bake at 350*F for 30 to 35 minutes or until the cake springs back when pressed.
Number of Servings: 12
Recipe submitted by SparkPeople user DAZY7997.
Pour into 9" cake pan or springform pan.
Bake at 350*F for 30 to 35 minutes or until the cake springs back when pressed.
Number of Servings: 12
Recipe submitted by SparkPeople user DAZY7997.
Member Ratings For This Recipe
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