Easy Broccoli Quiche

Easy Broccoli Quiche
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 410.2
  • Total Fat: 27.3 g
  • Cholesterol: 200.0 mg
  • Sodium: 908.2 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 15.8 g

View full nutritional breakdown of Easy Broccoli Quiche calories by ingredient
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Introduction

"This easy vegetarian quiche is a snap to make but looks great on the table." "This easy vegetarian quiche is a snap to make but looks great on the table."
Number of Servings: 4

Ingredients

    INGREDIENTS
    1 tablespoon and 1 teaspoon butter
    2/3 onion, minced
    3/4 teaspoon minced garlic
    1-1/3 cups chopped fresh broccoli
    2/3 (9 inch) unbaked pie crust
    1 cup shredded mozzarella cheese
    2-3/4 eggs, well beaten
    1 cup milk
    3/4 teaspoon salt
    1/4 teaspoon black pepper
    2 teaspoons butter, melted

Directions

DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
Over medium-low heat melt butter in a large saucepan. Add onions, garlic and broccoli. Cook slowly, stirring occasionally until the vegetables are soft. Spoon vegetables into crust and sprinkle with cheese.
Combine eggs and milk. Season with salt and pepper. Stir in melted butter. Pour egg mixture over vegetables and cheese.
Bake in preheated oven for 30 minutes, or until center has set.


Number of Servings: 4

Recipe submitted by SparkPeople user SANDEEJ.

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