Thai Curry Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.0
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 552.5 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.8 g

View full nutritional breakdown of Thai Curry Sauce calories by ingredient


Introduction

Lite coconut milk, red and green chili pastes Lite coconut milk, red and green chili pastes
Number of Servings: 4

Ingredients

    lite coconut milk, red and green chili pastes

Directions

Stir chili sauces in nonstick pan till aromatic, whisk in coconut milk, het

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SZERETLEK.

TAGS:  Vegetarian Meals |