Low Carb High Fat Ranch Dressing

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 42.4
  • Total Fat: 4.0 g
  • Cholesterol: 8.3 mg
  • Sodium: 299.0 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.7 g

View full nutritional breakdown of Low Carb High Fat Ranch Dressing calories by ingredient


Introduction

Combine all ingredients and chill. Combine all ingredients and chill.
Number of Servings: 8

Ingredients

    1/3 cup Water
    2/3 cup Sour Cream
    1 Tbsp Dried Chives
    1 Tbsp Dried Parsley
    1 Tbsp Dried Minced Onion
    1 Tbsp Lemon Juice
    1 tsp Dried Minced Garlic
    1 tsp Salt
    1/2 tsp Black Pepper

Directions



Serving Size: 2 Tbsp

Number of Servings: 8

Recipe submitted by SparkPeople user MOOOGIEE.