Apple Dumplings

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 283.3
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 224.1 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.0 g

View full nutritional breakdown of Apple Dumplings calories by ingredient
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(not a "low-fat" dessert, but really yummy) (not a "low-fat" dessert, but really yummy)
Number of Servings: 16


    Granny smith apple - 2 med. apple
    Pillsbury Crescent Roll - 2 cans
    Margarine - 1cup
    Granulated Sugar - 1.5 cup
    Vanilla Extract - 1.5 tsp
    Mountain Dew - 12 oz can
    Ground cinnamon to taste
    **Optional: Vanilla ice cream as topping **


Peel apples. Cut each apple into 8 equal wedges. Wrap each appl wedge in 1 piece of crescent roll 9starting at wide end & at the point. Place in buttered 8 x 10 baking dish (seam side down). Melt butter in saucepan on low heat. Add sugar & vanilla - stir for few seconds. (Mixture will be grainy). Pour mixture evenly over rolls. Pour can of Mountain Dew evenly over top. (It will look liquidy, but worry. Sprinkle with cinnamon. Bake @ 350 for 40 minutes or until golden brown. **Optional: serve with vanilla ice cream on side.

Serving Size: makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user CSWEL96.

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