Apple Granola Bake

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 124.5
  • Total Fat: 3.7 g
  • Cholesterol: 0.2 mg
  • Sodium: 1.9 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 0.8 g

View full nutritional breakdown of Apple Granola Bake calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    1 apple, chopped and treated with lemon juice to prevent browning
    1 tbsp sugar
    2 tsp brown sugar
    1/2 tsp. butter
    2 tsp. rolled outs, dry
    1/3 oz. pecans, chopped


Preheat the oven to 350 degrees.

Lightly grease a loaf pan

Toss the apples with the sugar and cinnamon and set them in the loaf pan.

Combine the butter, oats, pecans and brown sugar and sprinkle evenly over the top of the apples.

Bake until the fruit bubbles, 20-30 minutes.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user BANANAFISH711.

TAGS:  Desserts |

Rate This Recipe