Slow Cooker Swiss Steak

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 382.5
  • Total Fat: 5.9 g
  • Cholesterol: 66.1 mg
  • Sodium: 491.8 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 7.4 g
  • Protein: 33.3 g

View full nutritional breakdown of Slow Cooker Swiss Steak calories by ingredient
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Number of Servings: 6


    1.5 lbs round steak
    8 small or new potatoes ( also can use 2 cans of potatoes drained)
    1.5 cut up carrots
    1 medium onion sliced
    1 can diced tomatoesundrained
    1 can or jar of beef gravy
    .5 tsp peppered season salt
    1 tsp basil
    1 tsp garlic powder
    1 tsp oregano


Trim fat from steak and cut into 6 serving pieces
brown & cook in skillet for aout 8 minutes.
Layer potatoes, carrots, beef & onion in 3.5 to 6 quart slow cooker.
Mix tomatoes , gravy & seasonings spoon over beef and veegetables
Cover and cook on low heat setting for 7 hours

Number of Servings: 6

Recipe submitted by SparkPeople user SUZI27MT.

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