Storm's Tuna and Corn Pasta Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 331.0
  • Total Fat: 8.4 g
  • Cholesterol: 19.7 mg
  • Sodium: 719.1 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 25.7 g

View full nutritional breakdown of Storm's Tuna and Corn Pasta Bake calories by ingredient



Number of Servings: 6

Ingredients

    Spaghetti, cooked (pasta), 3 cup (remove)
    Tuna, Canned in Water, 1 can (12.5 oz), drained (remove)
    *Dolmio, Pasta Sauces: Pasta Bake, Tuna Bake (1/4 jar), 4 serving (remove)
    Sweet Corn, Fresh, 1.5 cup (remove)
    Cheddar or Colby Cheese, Low Fat, 1 cup, shredded (remove)

Directions



Serving Size: Makes 6 serves.

Number of Servings: 6

Recipe submitted by SparkPeople user STORMWOLFE.

TAGS:  Fish |