Healthy Vegan Banana Bread
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 165.1
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 69.3 mg
- Total Carbs: 42.9 g
- Dietary Fiber: 4.1 g
- Protein: 3.6 g
View full nutritional breakdown of Healthy Vegan Banana Bread calories by ingredient
Number of Servings: 10
Ingredients
-
3 large, ripe, bananas
2 cups whole wheat flour
dash of salt
1 tsp. baking powder
1/2 cup brown sugar
1/4 cup unsweetened applesauce
1 tsp. cinnamon
1 tsp. vanilla extract
1/4 tsp. nutmeg
Directions
Preheat oven to 350 degrees
Spray loaf pan with non-stick cooking spray
In a large bowl, mash bananas until smooth
Add applesauce and vanilla extract - mix
Add baking powder, salt, and spices - mix
Add flour - stir to combine
Pour batter in pan
Bake for 40 minutes or until toothpick comes out clean
Serving Size: 10
Spray loaf pan with non-stick cooking spray
In a large bowl, mash bananas until smooth
Add applesauce and vanilla extract - mix
Add baking powder, salt, and spices - mix
Add flour - stir to combine
Pour batter in pan
Bake for 40 minutes or until toothpick comes out clean
Serving Size: 10