Healthy Vegan Banana Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 165.1
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 69.3 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.6 g

View full nutritional breakdown of Healthy Vegan Banana Bread calories by ingredient
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Number of Servings: 10

Ingredients

    3 large, ripe, bananas
    2 cups whole wheat flour
    dash of salt
    1 tsp. baking powder
    1/2 cup brown sugar
    1/4 cup unsweetened applesauce
    1 tsp. cinnamon
    1 tsp. vanilla extract
    1/4 tsp. nutmeg

Directions

Preheat oven to 350 degrees
Spray loaf pan with non-stick cooking spray
In a large bowl, mash bananas until smooth
Add applesauce and vanilla extract - mix
Add baking powder, salt, and spices - mix
Add flour - stir to combine
Pour batter in pan
Bake for 40 minutes or until toothpick comes out clean


Serving Size: 10

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