Lowfat Buttermilk Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 22.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.6 mg
  • Sodium: 140.6 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

View full nutritional breakdown of Lowfat Buttermilk Salad Dressing calories by ingredient


Introduction

Better than bottled low-fat dressing and no sugar! Better than bottled low-fat dressing and no sugar!
Number of Servings: 32

Ingredients

    2 cups 1% fat buttermilk
    2 cups low-fat mayonnaise
    1 Tbsp Onion Powder
    1 Tbsp Garlic Powder
    1 Tbsp Dried Parsley
    1/2 tsp celery seed
    1/2 tsp salt
    1/4 tsp ground black pepper


Directions

Combine all ingredients using a whisk to mix well. Pour into container and refrigerate. Serve on Salad or as a dip for vegetables.

Serving Size: Makes 32 two-tablespoon services

Number of Servings: 32

Recipe submitted by SparkPeople user TARCHER47.