Wheat Germ/Oat Bran Pancakes

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 162.6
  • Total Fat: 5.3 g
  • Cholesterol: 38.5 mg
  • Sodium: 143.2 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 8.1 g

View full nutritional breakdown of Wheat Germ/Oat Bran Pancakes calories by ingredient
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so good and so good for you so good and so good for you
Number of Servings: 10


    1 cup wheat germ
    1 cup oat bran
    1 cup all purpose flour
    4 tbsp buttermilk blend powder
    1.5 tsp baking powder
    1.5 tsp baking soda
    1/2 tsp salt
    2 eggs
    2 tbsp canola oil (plus 1 tbsp for griddle)
    about 1.5 cups water, as needed.


You can use buttermilk or sour milk instead of the powder.


You know how to make pancakes, right? Stir the dry stuff together, stir the wet stuff together, then stir it all together, do the hokie pokie and you shake it all about.

Serving Size: makes about 30 average-size pancakes

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