Stir Fry Chicken

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 242.3
  • Total Fat: 8.5 g
  • Cholesterol: 65.5 mg
  • Sodium: 97.5 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 28.0 g

View full nutritional breakdown of Stir Fry Chicken calories by ingredient



Number of Servings: 2

Ingredients

    chicken breast
    veggies
    olive oil
    stir fry sauce

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user AFRICA2007.