Guacamole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 103.1
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 205.4 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Guacamole calories by ingredient



Number of Servings: 6

Ingredients

    avocado, tomato, onion, garlic

Directions

Serving size: 2 tbsps