Steak Caesar Salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 402.2
  • Total Fat: 20.2 g
  • Cholesterol: 103.5 mg
  • Sodium: 842.3 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 37.0 g

View full nutritional breakdown of Steak Caesar Salad calories by ingredient
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Number of Servings: 3


    12 oz sirloin steak
    3 cups romaine lettuce
    6 Tbsp fat-free Caesar Salad Dressing, divided
    3 Tsp. parmesan cheese
    .5 cup onion
    non fat cooking spray

    Combine 3 Tbsp caesar dressing, parmesan cheese and onions in medium bowl.
    Cut beef into strips and place inbowl with marinade; toss to coat.
    Coat skillet with nonfat cooking spray and heat over medium flame. Remove beef from marinade and place in skillet; discard marinade.
    Saute 5-6 minutes or until beef is cooked to your liking.
    Place letuce on a servinc plate. Top with beef and remaining dressing.


Number of Servings: 3

Recipe submitted by SparkPeople user MAMARAWSON.

TAGS:  Beef/Pork |

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