blueberry banana coffee cake
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 181.8
- Total Fat: 4.1 g
- Cholesterol: 38.6 mg
- Sodium: 23.4 mg
- Total Carbs: 32.4 g
- Dietary Fiber: 0.6 g
- Protein: 13.5 g
View full nutritional breakdown of blueberry banana coffee cake calories by ingredient
Introduction
Box Mix shortcut, fresh fruit, no oil Box Mix shortcut, fresh fruit, no oilNumber of Servings: 24
Ingredients
-
2 boxes mix betty crocker cinnamon strudel mix
5 eggs
2 large very ripe bananas
2 cups blueberries fresh
Tips
don't over mix! add a little milk if batter seems too dry, should be very thick though.
Directions
mix mashed banana and eggs
fold in dry mix until just moist
fold in bluberries
13x9 pan, layer 1/2 batter, 1 package strudel topping, second 1/2 batter, second package strudel topping
bake 325*, 35-40 min
Serving Size: 24 - 2 inch pieces
Number of Servings: 24
Recipe submitted by SparkPeople user GEETS78.
fold in dry mix until just moist
fold in bluberries
13x9 pan, layer 1/2 batter, 1 package strudel topping, second 1/2 batter, second package strudel topping
bake 325*, 35-40 min
Serving Size: 24 - 2 inch pieces
Number of Servings: 24
Recipe submitted by SparkPeople user GEETS78.