Breakfast Burritos

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 338.4
  • Total Fat: 13.8 g
  • Cholesterol: 147.3 mg
  • Sodium: 917.7 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 26.4 g

View full nutritional breakdown of Breakfast Burritos calories by ingredient


Introduction

Turkey Sausage, Reduced Fat Cheese, Egg whites, and veggies make these breakfast burritos low(er) in calories.

Add green chili or Salsa to spice up the burritos.
Turkey Sausage, Reduced Fat Cheese, Egg whites, and veggies make these breakfast burritos low(er) in calories.

Add green chili or Salsa to spice up the burritos.

Number of Servings: 4

Ingredients

    4 8-inch Flour Tortillas
    HoneySuckle Turkey breakfast Sausage, 8oz
    1 cup chopped onion
    1/2 cup chopped green peper
    1 cup sliced mushrooms
    1/2 of a jalapeno pepper chopped
    2 large eggs
    4 large egg whites
    1/2 cup Kraft reduced fat shredded cheddar cheese

Directions

Brown the turkey sausage with the onion.
Add other veggies and cook until soft.
Scramble the Eggs
Wrap sausage mixture, 1/4 of the cheese, 1/4 of the eggs in the burrito and enjoy!

Serving Size: Makes 4 burritos

Number of Servings: 4

Recipe submitted by SparkPeople user JENPARSELL.