Banana Yogurt Pops

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 75.0
  • Total Fat: 1.5 g
  • Cholesterol: 5.7 mg
  • Sodium: 61.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.8 g

View full nutritional breakdown of Banana Yogurt Pops calories by ingredient


Introduction

Mix in a blender and pour into pop molds Mix in a blender and pour into pop molds
Number of Servings: 6

Ingredients

    Milk- 1 cup
    Yogurt 1.5 cups
    one Banana

Directions

Mix in a blender and pour into pop molds

Serving Size: One Popsicle

Number of Servings: 6

Recipe submitted by SparkPeople user KATYMARIA.