Homemade Ranch Dip

Homemade Ranch Dip
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 73.4
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.6 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 11.7 g

View full nutritional breakdown of Homemade Ranch Dip calories by ingredient
Submitted by:

Introduction

This recipe is wonderful for being "disguised" as healthy. Plain non fat Greek Yogurt can be used in place of sour cream in almost any recipe. This recipe is wonderful for being "disguised" as healthy. Plain non fat Greek Yogurt can be used in place of sour cream in almost any recipe.
Number of Servings: 4

Ingredients

    16 oz Fat free plain Greek yogurt
    1 cup fresh dill weed springs, chopped very fine
    2 tsp garlic
    1 tbsp White Vinegar
    1 tbsp parsley, chopped very fine

Directions

combine all ingredients together and mix until evenly blended. For best flavor, let refrigerate over night. Serve with carrots, celery, broccoli, or cucumbers.

Serving Size: 4

Rate This Recipe

Member Ratings For This Recipe



  • This is exactly what I've been looking for. i love using Greek yogurt & using fresh ingredients. Thank you! - 5/13/17

    Was this review helpful?   yes  No